Gold Coin Oysters per Dozen
Experience the culinary excellence of Gold Coin oysters from HomeGrown Malaysia, where each bite begins with a hint of sea salt, transitions into a sweet burst, and finishes with a subtle, enriching zinc aftertaste.
Raised through precision indoor farming and nurtured in pristine, UV-purified waters, our oysters benefit from a unique fattening regimen that enhances their flavor and size, promising a gourmet experience unmatched in purity and taste.
Discover the freshness and rich, satisfying flavors of our oysters, meticulously crafted to transform every meal into a luxurious dining experience.
Green Lipped Mussels
Fattened Green Lipped Mussels
Experience the culinary delight of Green Mussels from Penang Oyster Park. These mussels typically feature intact, clean shells, indicating careful handling and freshness. They boast a cleaner, sweeter flavor and plumper, tender meat, reflecting their fresh harvest and careful processing. Cultivated through meticulous indoor farming and nurtured in pristine, UV-purified waters, our mussels benefit from a specialized fattening regimen that amplifies their flavor and size, ensuring a gourmet experience unparalleled in purity and taste. Relish the vibrant, full-bodied flavors of our mussels, skillfully prepared to enhance each dining experience into a sumptuous culinary journey.
The Mermaid Tears – Century Egg
Our Golden Tears are cured exactly to the perfection through their optimum condition, making them still living as a "live century egg", seasoned well, ready to serve just on it's own.
As the passionated produce of our Golden Tears' curing timing is well controlled with the consideration of temperature in tropical season, we still managed to maintain the sweetness of the egg white where crystallisation formed on the quality proteins.
It comes with bouncy whites and goey yolk. The running yolk still maintained their own umami and freshness, bringing you the next level of experience where you can't get elsewhere through other eggs. Strong after taste.